论文部分内容阅读
自50年代发现酵母多糖具有抗癌效应以来,多糖药物的抗肿瘤研究受到极大重视[1-6],探究和挖掘抗肿瘤的植物天然活性成分成为人们战胜肿瘤的新途径。2004年以来,龙眼多糖的研究逐步得到
Since the discovery of yeast polysaccharides as an anti-cancer effect in the 50’s, anti-tumor research of polysaccharide drugs has received great attention [1-6]. Exploring and excavating the natural active ingredients of anti-tumor plants has become a new way for people to overcome tumors. Since 2004, the research of longan polysaccharides has been gradually