Chemical Composition and Nutritive Value of Agro-Industrial By-Products in Ruminant Nutrition

来源 :动物科学期刊(英文) | 被引量 : 0次 | 上传用户:lishashasky
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This study was carried out to determine the chemical composition and in situ degradability of agro-industrial by-products found in Eritrea. Three categories of by-products were evaluated and were the milling industry (wheat bran;WB, short;WS, and middling
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