台风后受涝地区食源性致病菌监测

来源 :浙江预防医学 | 被引量 : 0次 | 上传用户:ZXFAMD
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目的为快速评估“菲特”台风后水淹严重地区污染风险高的几类食品致病菌污染水平,为灾后防病措施提供依据。方法选择宁波市受淹严重的2个地区,各随机抽取2个街道开展采样检测。结果共采集了5类食品82份样品,其中22份贝类海产品中检测5份副溶血性弧菌阳性,检出率为22.73%,未明显高于2013年前三季度同类食品的检出率18.37%(P=0.67)。11份散装膨化食品2份大肠菌群计数超标。结论监测结果表明“菲特”台风灾后宁波市水淹严重地区食源性致病菌污染率未高于前期常规监测水平。 The purpose is to quickly assess the contamination levels of several kinds of foodborne pathogens in areas with serious flooding in areas flooded after typhoon Typhoon, providing the basis for preventing disease after the disaster. Methods Two districts in Ningbo City were selected, each of which was randomly sampled from 2 streets for sample testing. Results A total of 82 samples of five kinds of food were collected. Among them, 5 samples of 22 strains of shellfish were positive for Vibrio parahaemolyticus, the detection rate was 22.73%, which was not significantly higher than that of the same kind of food in the first three quarters of 2013 The rate was 18.37% (P = 0.67). 11 copies of bulk extruded food 2 coliform count exceeded. Conclusion The monitoring results showed that the contamination rate of food-borne pathogenic bacteria in severe flooded areas in Ningbo City after the typhoon Typhoon “Fite ” was not higher than the pre-routine monitoring level.
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