一、具体方法 取一个桔子在有陷窝的一面用小刀挖一个小洞,然后滴进去一点香油,再用手捏一捏,使香油均匀地进入到桔瓣中,然后放到纹火上去烤,烤到油开了发出丝丝的响声,烤好的桔子下部三分之一的皮变得焦黑,里面的桔瓣却不焦黑,稍凉一会儿把皮剥下来,趁热吃下去,味道是有香有苦。如有条件,吃完一个桔子,可再吃上两三个香油炸的核桃仁,效果更好。 First, the specific method Take an orange in a lacunaed side with a knife to dig a small hole, and then drip into a little sesame oil, and then pinch pinch, so sesame oil evenly into the orange flap, and then put on the grain fire roasted , Roasted to the oil issued a sizzling sound, the bottom of the roasted oranges a third of the skin becomes black, orange petals inside it is not scorched, a little cold for a while peeled off the skin, eat hot, the taste is Fragrant bitter If conditions permit, eating an orange, you can eat two or three fragrant walnut fried, the better.