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家庭中厨具和餐具保持清洁卫生,才能确保人体健康,预防病从口入。为了保证它们不受污染,人们应该关注厨具、餐具的消毒方法。这里介绍一些简便的消毒方法:将用过的厨具放入水中,滴少许洗洁剂,将油腻、污渍洗净,用清水冲过后放入橱柜中。再用炊具时,可用开水浸泡一下,或者将厨具放入开水中煮沸。约10分钟,一般细菌就会被杀灭,这时就可以放心使用了。
Keep kitchen utensils and utensils clean and hygienic in the family to ensure human health and prevent illness. In order to ensure that they are not contaminated, people should pay attention to kitchen utensils, tableware disinfection methods. Here are some simple disinfection methods: the used kitchen utensils into the water, drip a little detergent, greasy, stains washed, rushed over with water into the cabinet. Reuse cooking utensils, you can soak in boiling water, or kitchen utensils into boiling water. About 10 minutes, the general bacteria will be killed, then you can rest assured that the use of.