论文部分内容阅读
炒米,是蒙古族人民特别喜爱的一种食品。那黄灿灿珍珠般的炒米,兑上酸奶子,用白糖一拌,吃起来清香爽口,既解饿,又解渴,的确别具风味。炒米的吃法有好几种:用黄油、奶皮、白糖拌着吃,很象芝麻糖的味道;用奶茶泡吃,又香又
Fried rice, Mongolian people are particularly fond of a food. That Huang Cancan pearl-like fried rice, yogurt son, with a mix of sugar, eat fragrant and refreshing, both hungry, and quench their thirst, indeed unique flavor. There are several ways to eat fried rice: with butter, milk, sugar mixed with eat, much like the taste of sesame candy; bubble with tea to eat, and fragrant