脆枣是枣庄的一个品质极优的鲜食枣优系,2003年秋推出。特点是:1 成熟早 枣庄脆枣8月上旬开始成熟,中秋节前大量应市。平均单果重15.3g,最大23.6g。短圆柱形。2 果实果肉细腻,品质极优 枣庄脆枣酥嫩多汁、口感醇香爽口、细腻清脆。品质可与沾化冬枣相 Crisp jujube Zaozhuang is an excellent quality jujube system, introduced in the autumn of 2003. Characteristics are: A mature early Zaozhuang crisp jujube began mature in early August, a large number should be before the Mid-Autumn Festival. The average fruit weight 15.3g, maximum 23.6g. Short cylindrical. 2 fruit flesh and delicate, excellent quality jujube jujube juicy crisp, taste mellow refreshing, delicate and crisp. Quality and Zhanhua jujube phase