为了加强食品卫生监督管理 ,根据 1999年业务工作计划 ,结合日常的食品卫生监督 ,对宁波市老三区 (海曙、江东、江北 )卫生防疫站 (以下简称区站 )及宁波市卫生防疫站 (以下简称市站 )管辖的食品生产经营单位的食品从业人员健康证的情况进行调查 ,现报告如下。对象与内容1　调 In order to strengthen food hygiene supervision and management, in accordance with the 1999 business plan and daily food hygiene supervision, the health and epidemic prevention stations (Haishu, Jiangdong and Jiangbei) and the Ningbo Health and Anti-epidemic Station Hereinafter referred to as the city station) under the jurisdiction of the food production and business units of health practitioners to investigate the case, are as follows. 1 object and content transfer