“金丝菇”是金针菇在特殊栽培条件下培育而成的新产品.形为针状或发须状,乳白至淡黄色,质极嫩,味鲜美,用于做汤色香味具佳,作为新产品开发很有发展前途.现将其生产技术简介如下.袋、瓶、床栽,生熟料栽均可.营养生长阶段工艺流程按常规法.瓶袋栽培因无需套纸卷袋,故装满瓶袋即可.出菇管理有两种方法:①薄膜覆盖法.菌丝长满培养基后,紧贴菌床覆盖薄膜,床面设顶光,让针状菇蕾自然发生.长至20～30cm采收.一般情况下 “Golden Mushroom ” is a new product cultivated under special cultivation conditions, shaped like a needle or hair whisker, milky white to light yellow, very tender and delicious, for soup flavor with good , As a new product development very promising. Now its production technology briefings are as follows. Bags, bottles, beds planted, raw and cooked plants can be planted. Nutritional growth stage process by conventional methods. , So it can be filled bottle bags fruiting management There are two ways: ① film covering method. After the mycelium covered with medium, close to the bed to cover the film, the bed set top light, so that needle-shaped mushroom naturally occurs As long as 20 ~ 30cm harvest. Under normal circumstances