中药杜仲加入鳗鱼饵料,能使养殖鳗鱼的肉质得到改善,达到与自然水域所生长的鳗鱼肉质相似。养殖的鳗鱼经加热后肉质变得松散,这是由于在人工饲养的环境中鳗鱼活动减少,缺少肌肉纤维的一种蛋白质的骨胶原所造成的。为此,日 Chinese eucommia joined the eel bait, can make the meat quality of farmed eels is improved, with the eel similar to the growth of natural waters. The cultured eels are loosened after heating due to decreased collagen activity in the reared environment, lacking a protein called collagen in muscle fibers. To this end, day