【摘 要】
：
以湖北省地方特色柑橘桃叶橙为研究对象,开展了资源调查、搜集及评价工作。从品质分析角度阐述了当前桃叶橙已经成为一个品种群体,果实大小、种子数量和可溶性固形物含量等性
【机 构】
：
湖北省农业科学院果树茶叶研究所,湖北省秭归县特产中心,湖北省秭归县屈原镇青滩桃叶橙产销专业合作社,
论文部分内容阅读
以湖北省地方特色柑橘桃叶橙为研究对象,开展了资源调查、搜集及评价工作。从品质分析角度阐述了当前桃叶橙已经成为一个品种群体,果实大小、种子数量和可溶性固形物含量等性状变化较大,影响了桃叶橙的鲜食品质,不利于桃叶橙产业未来的发展。通过测定并从中优选了24份单株资源,并针对育种目标进行了资源分类,为桃叶橙选育工作奠定基础。AFLP分子鉴定从DNA水平充分证明了参试样品发生了遗传物质的变异,同时也初步探明了各单株与桃叶橙8号、18号和139号的遗传进化关系。
Taking Hubei Province citrus peach and orange with local characteristics as research object, the paper carried out resource investigation, collection and evaluation. From the perspective of quality analysis, the present peach leaf orange has become a variety population, the fruit size, the number of seeds and soluble solids content and other traits vary greatly, affecting the peach leaf orange fresh food quality is not conducive to the future of peach leaf orange industry development of. Through the determination and selection of 24 individual plant resources, and for the breeding objectives of resource classification, to lay the foundation for the breeding of peach leaf orange. The AFLP molecular identification proved the genetic variation of the tested samples from the DNA level, and also the genetic evolution relationship between each individual plant and Peach Orange 8, 18 and 139.
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