说起“刺身”(是将新鲜的鱼,依照适当的刀法加工,享用时佐以调料而调出来的一种生食料理,如生鱼片等),大家最先想到一定是三文鱼、金枪鱼、鲷鱼这些深海鱼类品种,很少会和淡水品种草鱼联系起来。近几年,一种名贵水产新宠——俄罗斯金草鱼却在水产品交易市场上独树一帜,因其做的“刺身”味美清甜、肉质嫩滑深受食客追捧,也由于它比本地草鱼 Speaking of “sashimi” (is a fresh fish, according to the appropriate knife processing, enjoy the seasoning and enjoy the tune of a kind of raw food, such as sashimi, etc.), we first thought must be salmon, Deep-sea fish species such as tuna and snapper are seldom associated with freshwater grass carp. In recent years, a precious new favorite of aquatic products - the Russian gold grass fish is unique in the aquatic products trading market because of its “sashimi” delicious sweet, tender and tender meat diners sought after, but also because it is more than the local grass carp