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近年来由于工农业生产的发展,城乡人民生活水平有了很大的提高,从而营养问题受到更多人们的重视,我国营养卫生工作者在过去一段时间内,完成了大量的调查研究工作。现将1983年发表的有关我国人体营养研究的论著综述如下。 一、工人的营养状况:重工业工人的营养状况良好。从山西省七个煤矿的结果来看,近年来细粮、动物性食品和油脂的供给量有显著增加。热能摄入量平均每人每日为2360到3290仟卡,达到供给量标准(后称标准)的9996到137％;蛋白质摄入量为89到128克,达到标准的97％到133％,数量相当充足。矿物质和维生素的摄入也多半达到和超过了
In recent years, due to the development of industrial and agricultural production, the living standards of urban and rural residents have been greatly improved, and nutrition issues have received more and more attention. In the past few years, our country’s nutrition and sanitation workers completed a large number of investigations and studies. Now published in 1983 on the study of human nutrition in our country are summarized below. First, the nutritional status of workers: heavy industrial workers in good condition. Judging from the results of the seven coal mines in Shanxi Province, the supply of fine grains, animal foods and greases has increased significantly in recent years. The caloric intake averaged between 2,360 and 3,290 kilocalories per person per day, up to 9996 to 137% of the supply standard (hereinafter referred to as the standard); the protein intake ranged from 89 to 128 grams, reaching 97 to 133% of the standard, The number is quite adequate. Minerals and vitamin intake also reached and exceeded most of the time