鳜鱼俗称桂鱼、季花鱼 ,是淡水名贵鱼类。其品种有翘嘴鳜、大眼鳜、斑鳜、长体鳜、暗色鳜。鳜鱼肉质细嫩、厚实、少刺、营养丰富 ,每 10 0 g鱼肉中含 :蛋白质 18.5g、脂肪3.5 g ,还含有钙、磷、铁等。随着国内外市场对名特、优水产品的需求 ,天然资源枯竭 ,供求矛质日趋突出 , Commonly known as mandarin fish mandarin fish, seasonal fish, freshwater rare fish. Varieties of its mouth Alice mouth, big eyelid, cantalegna, long bream, dark 鳜. Catfish tender meat, thick, less thorn, nutrient-rich, every 10 g fish containing: protein 18.5g, fat 3.5 g, also contains calcium, phosphorus, iron and so on. With the demand of famous and superior aquatic products at home and abroad, the natural resources are depleted and the supply and demand are increasingly prominent.