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从在北京蒸馒头开始创业,王衍生用农民的智慧做出了“旗舰”这个品牌2008年12月31日下午4时,北京旗舰集团有限公司的2009年迎新晚会已经到了尾声,贵宾席上的座位渐渐空了出来,只有董事长王衍生一直坐在位子上,因员工、村民的表演而笑得前仰后合。就在两个小时前的迎新致辞中,他对着台下几百名员工和村民说:“我很高兴,我是农民;以农民的身份为农村、为三农做贡献,我感到更高兴。”
Starting from steamed bread in Beijing to start a business, Wang Yan-sheng with the wisdom of the peasants made a “flagship” brand December 31, 2008 at 4 pm, Beijing Flagship Group Co., Ltd. 2009 welcome party was over, the VIP seats The seat on the empty gradually out, only Chairman Wang Yan-sheng has been sitting on the seat, due to the performance of employees, villagers and smiling forward. Just two hours ago during his welcoming speech, he said to hundreds of staff members and villagers: “I am very happy that I am a farmer. As a farmer, I am even more willing to contribute to the countryside and to the rural areas and farmers. happy.”