在山西太原餐饮业。一说“老字号”,人们自然会想起清和元、认一力和林香斋。然而,当笔者对这几个老字号进行采访时发现,昔日各领风骚,顾客盈门的“老字号”们,在市场经济大潮的强烈冲击下,一个个红颜已老,门可罗雀,失去了往日迷人的风采。如果这种现象不能引起应有的重视,那么用不了多久,这些老字号们或者被其它新的名字取而代之,或者干脆就会从餐饮这个行业中销声匿迹。为此,笔者在这里呼吁:救救老字号！ 清和元“冷冷清清” 在几个老字号中,清和无可谓资格最老,来头最大。说它资格老,是因为它距今已有近四百年的历史,至于来头,因为它的名字是我 Taiyuan restaurant industry in Shanxi. When one talks about the “old name,” people will naturally think of Qing He and Yuan Yi and Lin Xiangzhai. However, when the author interviewed these time-honored brands, it was found that in the past, the “old names” of the customers who spearheaded the tide of the market economy, under the strong impact of the market economy tide, all of whom were old and frightened, lost their fascinating past. Style. If this phenomenon cannot be given due attention, it will not be long before these old names are replaced by other new names or simply disappear from the industry of catering. For this reason, the author here calls for: Save the time-honored! Qinghe Yuan is “cold and clear”. In several old brands, Qinghe has no qualifications to be the oldest and the largest. It is said that it is old because it has a history of nearly four hundred years. It is because of its name.