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一、基地选择充分利用山坡地,根据国家无公害茶叶、绿色和有机茶生产基地建设标准要求,应对拟选地进行实际经济状况调查、生态环境调查,认真踏勘地形地貌,钻探、测土分析,然后绘制地形图,并标志、定址。二、茶园建设(一)茶园规划1、园地开垦。选择坡度在15°以内,土层深厚,土壤酸性,土地比较集中成片的地块,可划分为茶区。
First, base selection Make full use of hillsides, according to the national pollution-free tea, green and organic tea production base construction standards, to deal with the proposed actual economic conditions survey, ecological environment survey, serious exploration topography, drilling, soil testing, Then draw the topographic map, and mark, address. Second, the construction of tea (a) tea garden planning 1, garden reclamation. Choose slope within 15 °, deep soil, soil acidity, land more concentrated into pieces of land, can be divided into tea.