以毛蚶为研究对象,分别在不同温度、不同贮藏方式的条件下进行饥饿无水保活实验,探讨其在此过程中ATP的变化。结果表明:在低温条件下充氧保湿贮藏方式保藏毛蚶,能量分解较少,ATP含量较高。通过研究保活毛蚶ATP的变化规律,为毛蚶保活方法及运输等提供参考。 In order to investigate the changes of ATP during the process of starvation and water retention under the conditions of different temperatures and different storage methods, The results showed that under the condition of low temperature, the oysters were stored in oxygenated and moisturized way, with less energy decomposition and higher ATP content. Through the study of the regulation of the ATP of Mice, this paper provides a reference for the method of keeping pomfret and transportation.