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日本的一般家庭膳食开支中,在外就餐费用已从1965年的7%激增至1988年的17%,特别是午餐在外就餐费用比率高达56.6%.卫生部要求全国51万家餐饮店从1991年春起,在菜单和橱窗上
Out of the average Japanese family’s household expenses, the cost of eating out-of-home meals soared from 7% in 1965 to 17% in 1988, especially at 56.6% of lunchtime meals. The Ministry of Health requested that the country’s 510,000 restaurants start from the spring of 1991 , On the menu and the window