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2007年,这是中国肉制品行业最为动荡的一年,畜禽肉价格持续上涨;食品安全事件频频发生;消费者食品购买信心指数下降:国内多家肉食企业被收购:国家不断出台食品安全保障政策……2008年,我们预测未来中国肉制品行业将进入一个新的市场调整期:一方面,随着人们生活水平的不断提高,消费者对安全健康的肉产品需求将日益扩大;另一方面,那些设备不齐全、操作不规范、安全保障措施不到位的肉制品中小企业将逐步被市场淘汰,整个中国肉制品行业将会朝着规模化、集中化、规范化的方向快速转变。
In 2007, this was the most turbulent year in China’s meat product industry with the prices of livestock and poultry continuing to rise. The frequent occurrence of food safety incidents. The confidence index of consumer food purchasing declined. Domestic meat companies were acquired. The state has introduced food safety assurances Policy ... In 2008, we predict that the Chinese meat product industry will enter a new market adjustment period in the future. On the one hand, as people’s living standards continue to rise, consumers’ demand for safe and healthy meat products will expand day by day. On the other hand, Those small and medium-sized enterprises that are not complete with equipment, non-standard operation and unsafe safeguards will be phased out gradually by the market. The entire Chinese meat product industry will rapidly shift towards large-scale, centralized and standardization.