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果酱、果酒、果蔬汁是中国对日出口的3大果品制品,年出口量50万吨以上,深受日本人的欢迎。
Jams, fruit wines, and fruit and vegetable juices are China’s three major fruit products exported to Japan. The annual export volume is more than 500,000 tons, which is very popular among Japanese.