透过与众不同的结构,把本来平平无奇的地方赋予一种新魅力,这大概是建筑师最能人所不能的地方。位于墨西哥城的Nestle巧克力工厂从前只是一座方正呆板的工厂,平日人迹罕至,然而该工厂近日却被改建成一巧克力博物馆,而负责重建工程的著名建筑师Michel Rojkind(Rojkind Through a distinctive structure, it gives a new glamor to what would otherwise have been an ordinary place, which is probably the most inhuman place for architects. The Nestle Chocolate Factory in Mexico City used to be a foolproof factory that has been inaccessible on weekdays. However, the factory has recently been converted into a chocolate museum. The famous architect Michel Rojkind (Rojkind