小小花椒很有名,在烹饪中发挥着去腥、去异味、增香的作用,在川菜系中与胡椒、辣椒并称为“川味三辣”。然而君不知,厨房间里的花椒除作为调味品,还有其他很多用处。【增进食欲】如果胃口不太好,可在煮饭时加几粒花椒,吃这种饭有开胃作用。做冷拌菜时,在加植物油、酱油的同时拌上几颗花椒,会使冷拌菜更适口而增进食欲。 Small pepper is famous, play cooking in the fishy smell, smell, the role of incense, and in the Sichuan cuisine with pepper, pepper and known as “Sichuan spicy ”. However, I do not know, in addition to the pepper in the kitchen as a condiment, there are many other usefulness. [Increase appetite] If the appetite is not very good, you can add a few grains of pepper when cooking, eat this meal has an appetizing effect. When making cold-appetizer, add a few prickly ash while adding vegetable oil, soy sauce, will make cold-appetizer more appetite and increase appetite.