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近几年,以东北大米、野生蓝莓等为代表的寒地黑土食品大受国人欢迎。在北京、上海、广州、深圳等城市,打着“寒地黑土”旗号的各品牌大米,已经卖出了每市斤20元的高价;而以前不起眼的蓝莓饮料也比普通白酒贵得多。“寒地黑土”已经成为东北食品的一块显眼的金字招牌。据了解,著名水稻专家袁隆平院士的夫人就觉得五常大米好吃,他们家一直在吃。那么,东北大米为什么好吃?“寒地黑土”这块招牌为什么意外地受国人欢迎呢?笔者就此采访了黑龙江省农业科学院窦新田研究员。
In recent years, northeastern rice, wild blueberries, represented by the cold black soil food greatly welcomed by Chinese. In cities such as Beijing, Shanghai, Guangzhou and Shenzhen, all brands of rice under the banner of “Cold Earth” have already sold out a high price of 20 yuan per kilogram. However, former humble blueberry drinks were also more expensive than ordinary liquor Much more. “Cold Earth ” has become a prominent sign of the northeast food. It is understood that the famous rice expert Yuan Longping’s wife felt five regular rice delicious, their family has been eating. So why the northeast of rice is delicious? “Cold Earth ” signs why unexpectedly welcomed by the people? I interviewed Heilongjiang Academy of Agricultural Sciences Sinus Tian researcher.