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根据魔芋的生态适应性及其病害发生规律和品质成因,结合土壤、气候资源和种植传统,提出了恩施土家族苗族自治州魔芋种植区域规划,共有相对独立的三大适生区域,分别是以巴东、建始、恩施、鹤峰等县(市)为重点的东部区域(Ⅰ区)、以利川市为中心的西北区域(Ⅱ区)和以咸丰县为中心的西南区域(Ⅲ区),这个规划区域与当地传统魔芋种植和分布区域极为一致。在Ⅰ区和Ⅱ区内,分布有11个最适生态区,可作为技术集成示范区和种源生产基地。此外,海拔高度可作为魔芋种植的一个直观重要参数。
According to the ecological adaptability of konjak and its disease occurrence and quality, combined with the soil, climate resources and planting traditions, the plan of konjac planting area in Enshi Tujia and Miao Autonomous Prefecture was proposed. There are three relatively comfortable independent living areas, namely, (Ⅰ) in the east, Jianshi, Enshi, Hefeng counties (cities), the northwestern region centered on Icheon city (Ⅱ region) and the southwest region centered on Xianfeng county (Ⅲ region) The planned area is very much in line with the local planted and distributed areas of konjac. In Zone I and Zone II, there are 11 optimal ecological zones distributed, which can be used as technology integration demonstration zones and provenance production bases. In addition, altitude can be used as an intuitive and important parameter for planting konjac.