俗话说,食在中国。在这个古老又奇异的国度中,距今三千年许,诞生过灿烂的青铜文明。实际上,在青铜时代,中国的饮食就摆脱蒙昧,与青铜之光相映成趣。中国是世界农业起源中心之一,我国古人在新石器时代便最早培育出了粟、黍、稷、稻、菽等粮食作物。大约从夏商时期起,以狩猎和采集为主的华夏先民进入到以作物栽培为主的农耕时代,粮食作物开始成为人们饮食生活中的主导,正像王学泰先生说,"夏商两代的统治者不仅在吃上 As the saying goes, eat in China. In this ancient and bizarre country, three thousand years ago, the birth of a brilliant bronze civilization. In fact, in the Bronze Age, the Chinese diet got rid of ignorance and matched the light of bronze. China is one of the centers of origin of agriculture in the world. The ancients in our country cultivated the millet, millet, millet, rice, chinense and other food crops as early as the Neolithic Age. From about the Xia and Shang dynasties, Huaxia ancestors, mainly hunting and collecting, entered the era of farming dominated by crop cultivation, and food crops began to dominate people’s dietary life. As Wang Xuetai said, The rulers of the generations are not only eating