1　对象与方法103例饮酒5～28年,每日饮酒量最低在500ｇ,最高1200ｇ,平均625±30ｇ(以50%酒为标准折算)。长期大量饮酒者(无躯体疾病及精神障碍)74例,合并躯体疾病者23例,合并精神障碍者6例。治疗方法:选用饮酒者原来习惯饮用的白酒(使饮酒者易于接受),将瓜蒂03～045ｇ浸泡于50 1 Subjects and Methods 103 cases of drinking 5 to 28 years, the lowest daily consumption of 500g, the highest 1200g, an average of 625 ± 30g (50% wine as a standard conversion). There were 74 long-term heavy drinkers (without somatic and mental disorders), 23 with physical disorders, and 6 with mental disorders. Treatment method: Select the white wine that the drinker used to drink (makes the drinker easy to accept), soak the gutta 03-045g in 50