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以小鼠为对象，采用肌糖原血清乳酸的含量变化等指标观察了新的功能食品公牛Ⅰ号的抗疲劳效果。结果表明，服用一定剂量，一定时间后的小鼠，其肌糖原含量比对照组显著增加，运动后血清乳酸有明显降低，提示公牛Ⅰ号有增强肌体对运动负荷的适应能力，抵抗疲劳产生和加快疲劳消除方面具有较明显的作用。
Taking mouse as an example, the antifatigue effect of the new functional food Bulls Ⅰ was observed by using the content changes of muscle glycogen serum lactate. The results showed that taking a certain dose of a certain period of time after the mice, the muscle glycogen content was significantly increased compared with the control group, serum lactate after exercise was significantly reduced, suggesting that Bulls I have to enhance the body’s ability to adapt to exercise load, resistance to fatigue And accelerate the elimination of fatigue has a more obvious role.