文章对“民国”时期江西茶叶地域分布进行了研究,总结出江西茶叶的几个重要的产区。江西,因为拥有得天独厚的自然地理条件,茶叶的生产一直在农业生产中占有很重要的地位。“民国”时期,茶叶极盛的时候,广阔的赣土大地上茶园遍布,全省八十三县中就有五十多个县种茶。勤劳智慧的江西人民,因地制宜,生产出了浮红、宁红、婺绿和庐山云雾等驰名中外的茶叶名品。 This paper studies the geographical distribution of tea in Jiangxi during the period of Republic of China and summarizes several important producing areas of tea in Jiangxi province. Jiangxi, because of its unique natural and geographical conditions, has always played an important role in agricultural production. In the period of “Republic of China”, when the tea was flourishing, there were many tea farms on vast earth and land in Datong, and more than 50 counties in 83 counties throughout the province planted tea. Hard-working and wise Jiangxi people, according to local conditions, produced a floating red, Ning Hong, Wu-green and Lushan clouds and other famous Chinese and foreign tea products.