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我所组建的野战卫生防疫队,曾赴老山前线参战15个月,与部队广大卫生人员一起,针对战区特点积极开展卫生防病工作,降低了部队发病率,控制了传染病的流行,杜绝了食物中毒,保障了部队的战斗力,荣立集体二等功。下面就野战卫生防疫队的任务和工作方法,谈一点粗浅的体会。一、野战卫生防疫队的任务参战部队一般经历战前准备、长途开进、集结训练、防御作战、体整总结、回撤归建等阶段。防疫队在各阶段的重点工作是:
The field health and anti-epidemic team that I set up went to the front line of the Laoshan for 15 months. Together with the general health personnel of the armed forces, it actively carried out health and disease prevention work on the characteristics of the war zone, reduced the incidence of the armed forces and controlled the epidemic of infectious diseases, and put an end to it The food poisoning, to protect the combat effectiveness of the unit, the establishment of collective second-class work. The following field mission and working methods of health and epidemic prevention team, talk a little superficial experience. First, the task of field health and epidemic prevention teams The war units generally experience pre-war preparations, long-distance opening, assembly training, defensive operations, finishing the whole, withdrawing the return of construction and other stages. Epidemic prevention team at all stages of the focus of work are: