红菜苔别名芸苔、芸苔菜、油菜、油菜苔、红油菜。因其茎叶紫红故亦名红菜苔;又因原产武昌洪山一带,又叫洪山菜苔。它是武汉地方的名产蔬菜,扬名国内外。洪山菜苔与武昌鱼被誉为“楚天”的两大名菜。 红菜苔的食用部分为嫩花茎。味甜,脆嫩爽口,有独特风味,具有色、香、味美的特 Brassica alba Brassica, Brassica napus, rape, rape moss, red rapeseed. Because of its stems and leaves so red also known red ginseng moss; also because of the original Wuchang Hongshan area, also known as Hongshan vegetables. It is a famous place in Wuhan vegetables, famous at home and abroad. Hongshan caisson and Wuchang fish known as “Chutian” two famous dishes. Red ginseng moss edible part of the tender stem. Taste sweet, crisp and refreshing, a unique flavor, with color, smell, delicious special