哥哥进入中保人寿做推销员之前,是个炒得一手好菜的厨师。一天,哥哥去一家酒店推销保险。他进去时,老板正在发脾气。原来这家酒店的主厨家里出事故,留下小徒弟炒菜。小徒弟技艺不到家,顾客不满意,老板急得团团转。哥哥从服务员那里搞清原因后,便对老板说:他以前是和顺酒家的主厨。如果老板愿意,他试一试。老板听了就如一个溺水的人抓住了一根救命稻草,也没细问哥哥是做什么的,就把哥哥推进了厨房。 Before his brother entered PICC Life Insurance as a salesman, he was a chef who had a good job in cooking. One day, my brother went to a hotel to sell insurance. When he entered, the boss was losing his temper. The chef of this hotel turned out to be at home and left his apprentice to cook. Little apprentice skills are not available at home, customers are not satisfied, and the owner is suddenly anxious. After the elder brother found out the reasons from the waiter, he said to the boss: He used to be the chef of Heshun Restaurant. If the boss is willing, he gives it a try. The boss heard like a drowning man grabbed a straw, did not ask what his brother is doing, he pushed his brother into the kitchen.