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样品 本研究所用的样品简要描述于表1.Simoneit等对这些样品的研究结果也列于该表中。大部分样品取自深海钻探计划的岩心。为了使本表更为完善,对几个充分研究过的干酪根及某些可能的干酪根前躯物也做了研究。 样品是以可反映影响干酪根化学性质的两个主要参数的原则选择的:即干酪根的来源物质和成岩作用的程度。
Samples The samples used in this study are briefly described in Table 1. The results of studies by Simoneit et al. On these samples are also listed in this table. Most of the samples were taken from cores of deep-sea drilling programs. In order to make this table more complete, several well-studied kerogens and some possible kerogen precursors were also studied. The samples were selected based on the principle that reflects the two main parameters that affect the chemistry of kerogen: the extent to which kerogen is sourced and diagenetic.