卫生行政部门颁发的卫生许可证及厂家质检部门、卫生防疫站的食品卫生质量检验报告 ,是判定食品能否上市经营的依据。随着市场经济的发展 ,食品种类、食品经营网点越来越多 ,使食品卫生监督工作日益繁重 ,需运用现代化信息手段 ,建立敏感、准确、适应市场发展的索证系统。为了 Health administration issued by the health permits and manufacturers quality inspection departments, health and epidemic prevention stations of food hygiene quality inspection report is to determine whether the food can be listed on the basis of business. With the development of market economy, more and more food types and food business outlets have made food sanitation supervision more and more burdensome. Modern information means need to be used to establish a cable authentication system that is sensitive, accurate and adaptable to market development. in order to