白族是云南大理的世居民族,而大理富有民族特色的美味佳肴则数不胜数,其中最具代表性的当数生皮、鱼菜和八大碗。生皮食俗,是指白族生吃猪肉的习俗。虽说吃生皮有可能导致寄生虫疾病,政府出于防疫的考虑也一直不提倡,然而在当地民间,这一食俗却至今仍保留着。 The Bai nationality is a native of Dali, Yunnan Province. However, there are numerous delicacies of ethnic characteristics in Dali, among which the most representative are the number of hides, fish dishes and eight bowls of bowls. Raw skin food, refers to the custom of eating raw meat of the Bai ethnic group. Although eating raw hides and skins may lead to parasitic diseases, the government has not advocated for the sake of epidemic prevention. However, in the local people, the food customs still remain.