疗愈系,即“治愈系”。“疗愈系食物”指对某类疾病具有缓解、降低发病率食物的统称。降低罹患癌症几率的疗愈系食物绿叶蔬菜:深绿色的绿叶蔬菜——例如菠菜和卷心菜含丰富具有抗癌作用的维生素、矿物质及其他植物化学物质。根据专家的说法,想保持健康而又不吃绿叶蔬菜——这几乎是不可能的。建议每天吃至 Healing system, that is “cure system ”. “Healing Department of food ” refers to the relief of certain diseases, reducing the incidence of food collectively. Healing foods that reduce the risk of cancer Green leafy vegetables: Dark green leafy vegetables - such as spinach and cabbage - are rich in anti-cancer vitamins, minerals and other phytochemicals. According to experts, it is almost impossible to stay healthy without eating green leafy vegetables. Recommended to eat every day