大枣作为滋补品,具有养胃、健脾、养血、壮神等功效。自古以来,大枣就被人们当作老人食用的较好的缓和滋补品,老人经常食用大枣,对于身体虚弱、神经衰弱、脾胃不和、消化不良和劳伤咳嗽者大有益处。现代医学研究表明:大枣中含有丰富的维生素C,多吃红枣对于提高机体的免疫和抗病能力有着重要 Jujube as a tonic, with stomach, spleen, nourishing, Zhuang Shen and other effects. Since ancient times, jujube has been treated as a good food for the elderly to ease the tonic, the elderly often eat jujube, for frail, neurasthenic, stomach and indigestion, labor and cough benefit greatly. Modern medical research shows that: jujube is rich in vitamin C, eat more dates for improving the body’s immune and disease resistance is important