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秋天,正是石榴成熟的季节。沉甸甸的石榴将枝头压得下垂,皮皱嘴裂露出一排排鲜艳的籽实,粒粒晶莹玉润,酸甜可口。石榴属浆果类,是一种营养丰富的保健食品。石榴含有多种营养成分,其中维生素 C 的含量比苹果、梨高1～2倍,还含有钙、磷、铁等微量元素,果汁含量占总重量的36～61%。石榴以生食为主,还可以酿酒、制醋以及制作上等清凉饮料等。石榴自古就是良药。它的花内服治吐血,外用治中耳炎;叶可洗眼,又治急性肠炎;根能驱虫;石榴皮抑制伤寒杆菌居400
Autumn, it is ripe pomegranate season. Heavy pomegranate will be pressured to the branches drooping, skin wrinkled mouth showing rows of bright seeds, grain crystal Yurun, sweet and sour. Pomegranate is a berry, is a nutrient-rich health food. Pomegranate contains a variety of nutrients, including vitamin C content of apple and pear 1 to 2 times higher, also contains calcium, phosphorus, iron and other trace elements, juice content of 36 to 61% of the total weight. Pomegranate to raw food-based, you can also brew, vinegar and production of fine drinks such as fine. Pomegranate is a good medicine since ancient times. Its treatment of oral administration of hematoxylin, topical treatment of otitis media; leaves can wash the eyes, but also treats acute enteritis; roots can deworming; pomegranate inhibited Salmonella typhi 400