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蔬菜饮料是一种以新鲜蔬菜为主要原料,经破碎,榨汁等工艺生产出来的富含多种维生素和矿物质的纯天然营养保健饮品.它的出现为我国食品工业的发展开辟了一条新的途径.蔬菜是人体维生素和矿物质等营养成分的主要来源.随着科学技术的发展,人们对蔬菜的研究越来越多,发现每种蔬菜都含有其特殊元素,且具有一定的辅助治疗某种或几种疾病的作用,甚至有的还有美容、延年益寿等功效.如南瓜可防癌、抗癌,防治糖尿病、降低血压、驱虫、护眼等;芹菜能防治高血压;
Vegetable drink is a kind of pure natural nutrition health drink enriched with many vitamins and minerals produced by the process of crushing and squeezing juice with fresh vegetables as the main raw material.Its appearance has opened up a new development for our country’s food industry Of the way vegetables are the main source of nutrients such as vitamins and minerals.With the development of science and technology, more and more people study on vegetables and found that each vegetable contains its special elements, and has some adjuvant therapy Some or several diseases, and some even beauty, longevity and other effects such as pumpkin can prevent cancer, cancer, diabetes control, lower blood pressure, deworming, eye protection; celery can prevent and treat high blood pressure;