赤橙黄绿青蓝紫,我们生活在一个五彩缤纷的世界里,没有色彩的世界是苍白的,是没有生命活力的。在人们对色彩的追求中,殊不知,在美丽的色彩背后隐藏着健康“杀手”。靓色食品,伤肠害胃在数千里的传统标准“色、香、味、形”中,“色”高居其首。色泽鲜艳,风味独特的食品备受青睐是意料中的事。然而,我们不能不警惕食品中“色”的诱惑。——果冻、果汁的诱惑色彩缤纷的各种果冻布丁、果汁饮料,往往使孩童们钟爱有加。其实,鲜艳的色彩大都为加入色素的结果,这些食用色素用煤焦油为原料经化学反应合成,对人体没有任何营养价值。长时间进食添加香精、色素的果冻、饮料,还有一定的毒性,由于小儿 Red orange green blue purple, we live in a colorful world, no color of the world is pale, is lifeless. In the pursuit of color people do not know, behind the beautiful color hidden health “killer ”. Beautiful food, hurt the stomach stomach thousands of miles in the traditional standard “color, smell, taste, shape ”, “color ” topped the first. Bright color, unique flavor of food popular favor is an unexpected thing. However, we can not but beware of the temptation in food “color”. - Jelly, the temptation of juice Colorful jelly pudding, fruit juice drinks, often make children’s favorite plus. In fact, most of the bright colors are the result of adding pigments. These food colors are synthesized by chemical reaction with coal tar as raw materials, and have no nutritional value on the human body. For a long time to eat add flavor, pigment jelly, drink, as well as some toxicity, due to children