最近上海科技出版社出版了孙云蔚教授主编,杜澍、姚昆德助编的《中国果树史与果树资源》一书,是一部优秀的果树园艺学专著,值得向园艺界广大读者报道和推荐。 全书共分十个部分:第一,论述我国果树栽培历史,并附古代文献。如《诗径》、《山海径》等,书中有果树名称的探讨,考订古代果树名称与现代名称的联系。第二,论述我国果树原产中心。大体有三个,即原产黄河流域(包括东北)的有42种,原产长江流域的有27种,原产华南地区的有21种。此外在全国各地山区野生的果树和砧水至少有200种以上。全世界各国栽培的果树约有60余种均原产于我国。第三,论述古代果树种质资源的传播。认为葡萄、核桃、石榴、无花果、扁桃、榅桲、阿月浑子、油橄榄、奈等9种果树均系通过“丝绸之路”,由伊朗、中亚以及我国新疆一带传入我国内地。而我国原产的桃、杏、枸掾、甜橙、桔、柚、枇杷、桃等,也自公元前1世纪至13世纪传入欧 Recently, Shanghai Science and Technology Publishing House published the book “Chinese Fruit Tree History and Fruit Resources” compiled by Professor Sun Yunwei, edited by Du Shu and Yao Kunde. It is an excellent fruit tree horticultural monograph and should be reported and recommended to the readers in the field of gardening. The book is divided into ten parts: First, discusses the history of fruit cultivation in our country, with the ancient literature. Such as “Poetry Path”, “Mountain Path” and so on, the book has a discussion of the name of the fruit tree, examining the ancient name of the fruit tree and the modern name of the link. Second, it discusses the origin center of China’s fruit trees. In general, there are 42 native species in the Yellow River basin (including northeast China), 27 native species in the Yangtze River basin and 21 native species in southern China. In addition, there are at least 200 or more wild fruit trees and anvil water in mountainous areas throughout the country. About 60 species of fruit trees cultivated in countries all over the world are native to China. Third, discuss the spread of ancient fruit germplasm resources. It is thought that nine kinds of fruit trees, such as grapes, walnuts, pomegranates, figs, almonds, emus, pistachio, olive and Chennai, all pass through the “Silk Road” and are introduced to the hinterland of China by Iran, Central Asia and Xinjiang. The native peach, apricot, Chinese wolfberry, sweet orange, orange, grapefruit, loquat, peach, etc., but also from the 1st century BC to the 13th century into Europe