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通过研究中国的饮食方式和疾病的类型使我们惊奇地发现尽管中国人所吸收的热量,按人体重量计算,要比美国人多20%,但是得肥胖病的人却很少,在粗纤维的吸收方面,中国人是美国人的三倍,但脂肪的吸收却远远少于美国人的平均水平。
By studying the types of diets and diseases in China, we were surprised to find that although the amount of calories absorbed by the Chinese population is 20% more than that of the Americans based on body weight, few people are obese, Absorption, the Chinese are three times the Americans, but the absorption of fat is far less than the average American.