“很多病都是吃出来的。吃饭就像吃药,吃得不对就等于吃错了药。”做了两年营养师的罗菲说。两年前罗菲还在北京某医院从事护理工作,后来通过了中国营养师培训和资格认证,成了一名专业营养师。 “A lot of illnesses are eaten, eating is like taking medicine, and eating it incorrectly means eating the wrong medicine.” Said Luo Fei, a nutritionist who worked for two years. Two years ago, Luo Fei was still in a hospital in Beijing engaged in nursing work, and later passed the Chinese training and certification of dietitians, became a professional dietitian.