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梨枣平均单果重28.7克,最大57克,果实梨形、纺锤形、扁圆形。果皮薄,鲜红有光泽,外形美观。果肉松脆、细嫩,汁多味甜,鲜枣含糖量22.5％,可食率96.9％,品质极上,一般在9月上中旬成熟。
Pear jujube average weight 28.7 grams, the largest 57 grams, pear fruit, spindle, oblate. Peel thin, bright red and shiny, beautiful appearance. Flesh crisp, delicate, juicy and juicy sweet, jujube sugar content of 22.5%, edible rate of 96.9%, the quality of extremely, usually in mid-September maturity.