苹果苹果果肉脆嫩,香味浓,甜酸适口,为世界重要果品之一。苹果中的维生素C是心血管的保护神、心脏病患者的健康元素。常吃苹果有增进记忆、提高智能的效果。吃较多苹果的人远比不吃或少吃苹果的人感冒概率要低。所以,有科学家和医师把苹果称为“全方位的健康水果”或称为“全科医生”。选购重点:(1)首先看苹果表面,表面光滑,整个个体很饱满,苹果果皮很水亮,颜色正的。不要 Apple apple crisp flesh, rich flavor, sweet and sour taste, one of the important fruits of the world. Vitamin C in apples is a cardio protector, a healthy element for people with heart disease. Eat apples to improve memory, improve the effect of intelligence. People who eat more apples have a lower probability of getting a cold than people who do not eat or eat apples. Therefore, scientists and physicians refer to apples as “all-round healthy fruits” or “general practitioners.” Buy focus: (1) first look at the apple surface, the surface is smooth, the entire individual is very full, apple peel is very bright, the color is positive. No