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[期刊论文] 作者:Shiyu Wang,Yihao Yang,Min Guo,Chongyuan Zhong,Changjie Yan,Shengyuan Sun, 来源:作物学报(英文版) 年份:2020
High grain protein content (GPC) reduces rice eating and cooking quality (ECQ). We generated OsAAP6 and OsAAP10 knockout mutants in three high-yielding japonica...
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