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[会议论文] 作者:Gerty Vanantwerpen,Kurt Houf,Inge Van Damme,Lieven De Zutter, 来源:The 11th International Symposium on Yersinia(第11届国际鼠疫研讨会) 年份:2013
Introduction Little information is available about the prevalence of Yersinia spp.within pig batches.The aim of this study was to obtain data about the within-b...
[会议论文] 作者:Gerty Vanantwerpen,Kurt Houf,Inge Van Damme,Lieven De Zutter, 来源:The 11th International Symposium on Yersinia(第11届国际鼠疫研讨会) 年份:2013
Introduction Enteropathogenic Yersinia spp.are the third most frequent cause of foodborne bacterial infections in Europe.Slaughter pigs are the main reservoir o...
[会议论文] 作者:Gerty Vanantwerpen,Kurt Houf,Inge Van Damme,Lieven De Zutter, 来源:The 11th International Symposium on Yersinia(第11届国际鼠疫研讨会) 年份:2013
Introduction Pigs are the main reservoir of Y.enterocolitica, but the prevalence of this pathogen differs between farms.This variation of the infection status a...
[会议论文] 作者:Inge Van Damme,Dirk Berkvens,Gerty Vanantwerpen,Julie Baré,Lieven De Zutter, 来源:The 11th International Symposium on Yersinia(第11届国际鼠疫研讨会) 年份:2013
At time of slaughter, many pigs asymptomatically carry human pathogenic Yersinia enterocolitica in their tonsils, lymph nodes and intestines.During slaughter ac...
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