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Supplementation of Yeast Extract to Practical Diet Improvesthe Growth, Anti-Oxidative Capacity and I
[期刊论文] 作者：MA Shuoli,WANG Xiaoxia,GAO Wei,
来源：中国海洋大学学报:英文版 年份：2019
Two control diets based on the commercial formula were designed to contain high(27%,D1)and low(22%,D2)levels of fish meal,respectively.Into D2,500,1000 and 1500...
Supplementation of Yeast Extract to Practical Diet Improves the Growth,Anti-Oxidative Capacity and I
[期刊论文] 作者：MA Shuoli,WANG Xiaoxia,GAO Wei,
来源：黑龙江科技学院学报 年份：2019
为探究吕家坨井田地质构造格局,根据钻孔勘探资料,采用分形理论和趋势面分析方法,研究了井田7...
Effects of vitamin C deficiency or excess on growth performance, anti-oxidative response and fatty a
[期刊论文] 作者：LI Xinxin,FENG Xiuni,LUO Kai,MA Shuoli,DENG Junming,ZHANG Wenbing,MAI Kangsen,
来源：海洋湖沼学报（英文版） 年份：2020
A 240-day feeding trial was conducted to investigate the effects of dietary vitamin C on growth performance,anti-oxidative response,and fatty acid composition o...
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