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[会议论文] 作者:Y.J.Yang,S.R.Guo,W.Yu, 来源:1st ISHS International Symposium on Vegetable Grafting(ISVG2 年份:2014
[会议论文] 作者:Y.J.Yang,S.R.Guo,W.Yu, 来源:1st ISHS International Symposium on Vegetable Grafting(ISVG2 年份:2014
Grafting is an effective way to increase watermelon salt tolerance, but the photosynthetic physiological mechanism behind this remains unclear.This study showed that improved photosynthesis of waterme...
[会议论文] 作者:W.Xing,H.Li,P.Gao,Y.Yang,S.R.Guo, 来源:1st ISHS International Symposium on Vegetable Grafting(ISVG2 年份:2014
[会议论文] 作者:W.Xing,H.Li,P.Gao,Y.Yang,S.R.Guo, 来源:1st ISHS International Symposium on Vegetable Grafting(ISVG2 年份:2014
The study investigated the effects of grafting on the carbohydrate status and enzymes of carbohydrate metabolism in leaves and roots under 80mM Ca(NO3)2 stress with salt-tolerant pumpkin(Cucurbita max...
[会议论文] 作者:P.Gao,H.Li,W.Xing,N.Li,Y.Yang,S.R.Guo, 来源:1st ISHS International Symposium on Vegetable Grafting(ISVG2 年份:2014
[会议论文] 作者:P.Gao,H.Li,W.Xing,N.Li,Y.Yang,S.R.Guo, 来源:1st ISHS International Symposium on Vegetable Grafting(ISVG2 年份:2014
The aim of the current work is to determine whether the documented induction of cucumber seedlings tolerance to Ca(NO3)2 stress by graft with pumpkin is associated with the protection of antioxidant e...
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