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[会议论文] 作者：Xiang-Hui Zhao,Zhu-Qing Yang,Lin-Bin Bao,Can-Yu Wang,Shan Zhou,Jian-Ming Gong,Chuan-Bian Fu,Lan-Jiao,
来源：江西省动物营养重点实验室第一届学术研讨与发展论坛 年份：2015
An experiment was conducted to determine the effects of soy isoflavone daidzein on carcass characteristics, fat deposition, meat quality, and blood metabolites in finishing steers.Fourteen crossbred s...
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